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Hexanoyl-Lysine Adduct (HEL) antibody (Biotin)

This Mouse Monoclonal antibody specifically detects in ELISA, WB, FACS, ICC and IF. It exhibits reactivity toward All Species.
Catalog No. ABIN5067246

Quick Overview for Hexanoyl-Lysine Adduct (HEL) antibody (Biotin) (ABIN5067246)

Target

Hexanoyl-Lysine Adduct (HEL)

Reactivity

All Species

Host

  • 10
Mouse

Clonality

  • 10
Monoclonal

Conjugate

  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Biotin

Application

  • 10
  • 10
  • 9
  • 9
  • 9
  • 1
  • 1
ELISA, Western Blotting (WB), Flow Cytometry (FACS), Immunocytochemistry (ICC), Immunofluorescence (IF)

Clone

5D9
  • Specificity

    Specific for Hexanoyl-Lysine adduct (HEL) modified peptides and proteins. Does not detect free Hexanoyl-Lysine. Does not cross-react with Acrolein, Crotonaldehyde, 4-Hydroxy-2-hexenal, 4-Hydroxy nonenal, Malondialdehyde, or Methylglyoxal modified proteins.

    Purification

    Protein G Purified

    Immunogen

    Synthetic Hexanoyl modified Keyhole Limpet Hemocyanin (KLH).

    Isotype

    IgG1
  • Application Notes

    • WB (1:1000)
    • ICC/IF (1:50)
    • ELISA (1:1000)
    • FACS (1:50)
    • FCM (1:50)
    • optimal dilutions for assays should be determined by the user.

    Comment

    A 1:1000 dilution of ABIN5067246 was sufficient for detection of Hexanoyl Lysine adduct in 0.5 μg of Hexanoyl Lysine conjugated to BSA by ECL immunoblot analysis using Goat Anti-Mouse IgG:HRP as the secondary Antibody.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    1 mg/mL

    Buffer

    PBS pH 7.4, 50 % glycerol, 0.09 % Sodium Azide

    Preservative

    Sodium azide

    Precaution of Use

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Storage

    -20 °C
  • Target

    Hexanoyl-Lysine Adduct (HEL)

    Alternative Name

    Hexanoyl-Lysine adduct

    Background

    Hexanoyl-lysine adduct (HEL) is a lysine adduct of 13-HPODE and is produced by the oxidation of omega-6 polyunsaturated fatty acids (1). It is a biomarker for the initial stage of lipid peroxidation. Lipid peroxidation end-products have been found to damage cell viability through their mutagenic and toxic properties. These downstream functional consequences facilitate the development of disease and premature aging.
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